Market Menu

Enjoy fresh produce at the Coppid Beech

Our regularly changing menu is created from locally sourced produce. The Kitchen team our passionate about promoting local produce, so sample our delicious regularly changing Market Menu £27.50 for 3 courses or £22.50 for 2 courses. The market menu is available on Friday and Saturday evenings.

To book a table or for further information please call on 01344 303333. See below for a sample Market Menu!

Soup of the day

Goat’s cheese tomato and black olive panna cotta served with crisp Parmesan tuille (v)

Chicken liver pâté finished with port and lemon glaze served with toasted brioche and red onion chutney

Roast chicken breast with wild mushroom and leek cream served with butternut squash and sage arancini

Oven roasted sea bass served on a creamy saffron and pea risotto

Pan seared gnocchi with fresh tomato, basil and spinach served with shaved Parmesan (v)

Crisp sweet pastry tart filled with lightly sea salted caramel and rich dark chocolate

Rich blueberry baked cheesecake served with vanilla crème anglaise

A selection of locally sourced cheeses served with onion chutney, cherry tomatoes and crackers

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